Meeting Venue:
Video conference via Zoom
Meeting date: 8 October 2020
Meeting time: 14.00
For further information contact:
Rhys Morgan
Committee Clerk
0300 200 6565
SeneddEAAL@senedd.wales
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In accordance with Standing Order 34.19, the Chair has determined that the public are excluded from the Committee's meeting in order to protect public health.
This meeting will be broadcast live on senedd.tv.
Registration period
(13.30-14.00)
1 Introductions, apologies, substitutions and declarations of interest
(14.00)
2 Preparedness in Wales for the end of the transition period - evidence session with stakeholders from the food and drink sector
(14.00-14.45) (Pages 1 - 21)
Julie Byers - Food and Drink Federation
Andy Richardson - Food and Drink Wales
Break
(14.45-14.50)
3 Preparedness in Wales for the end of the transition period - evidence session with stakeholders from the fisheries sector
(14.50-15.35)
Jim Evans - Welsh Fishermen's Association
Break
(15.35-15.40)
4 Preparedness in Wales for the end of the transition period - evidence session with stakeholders from the agriculture industry
(15.40-16.25)
Nick Fenwick – Farmers’ Union of Wales
Huw Thomas – National Farmers’ Union
5 Motion under Standing Order 17.42(vi) to resolve to exclude the public from the remainder of the meeting
(16.25)
6 Preparations in Wales for the end of the transition period - consideration of evidence
(16.25-16.40)
7 The UK Internal Market Bill - consideration of the Committee's approach
(16.40-16.55) (Pages 22 - 37)